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SF
2022年7月31日
It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.
JL
2020年9月12日
Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.
276 - 食品和饮料管理 的 300 個評論（共 1,117 個）
創建者 Tiziano F
•2020年4月2日
Thank you!
創建者 andreea l d
•2019年6月3日
I loved it
創建者 Diego A P C
•2018年3月15日
Muy bueno,
創建者 Katia C O P
•2015年11月2日
Excellent.
創建者 MAHBOOB I
•2020年3月20日
excellent
創建者 Angélica M
•2018年2月19日
Excelente
創建者 Alexander P
•2017年1月2日
Excelente
創建者 José A Z F
•2016年10月2日
EXCELENTE
創建者 Melody C
•2016年3月1日
Excellent
創建者 cristobal p
•2015年11月8日
muy bueno
創建者 mauricio r s
•2019年11月24日
muy bien
創建者 Blazan N
•2017年8月7日
the best
創建者 Sabrina N
•2015年9月20日
Perfect!
創建者 Tariq A A
•2021年9月23日
useful
創建者 Benedito D G N
•2016年12月7日
top
創建者 Ingrid N
•2016年5月4日
<3
創建者 Reiner P
•2018年3月20日
P
創建者 Randa S
•2015年9月17日
v
創建者 Omar H A S
•2020年3月31日
Great Course! lots of very good information that will help you excel in the F&B world.
In my opinion the course could have been simplified as there are too many terms, but once you take the time to really focus on every term you really get a lot of positive information out of it that you can put into immediate effect into your business!
創建者 Himadri P
•2016年9月7日
The course covered a unique topic, not readily available in books or on the internet. It gave a new perspective to look at, in the world of food and beverages. I am thankful to the organisers and professor Troilo for giving me an opportunity to indulge myself in this area of
創建者 Edgar P
•2017年9月6日
The course is great. I gave it 4 stars instead of 5 because I felt that it was more geared towards what would be niche products (at least in the examples) and not so much to the mass market, although the theory and lectures were applicable to both.
創建者 Victor P M
•2017年5月14日
The examples were really on point and it helped a lot to understand the theory. I took this course for fun but now I am really inclined to work again in F&B. Nothing like italiano to motivate somebody. Grazie, professore!
創建者 Jose T
•2017年2月20日
Very comprehensive, staight through concepts of F&B Management.
The speaker of the lecture explains very well and the interviews really interesting.
Looking forward for new courses related to business management.
創建者 Giulia Z
•2020年4月16日
Very interesting and well done! Some of the provided links are expired. It would be great to have an updated release with new trends and recent examples of F&B companies and success stories.
創建者 Anderson L d C S
•2016年10月26日
Very complete. Covers a wide range of subjects. Prof. Gabriele transmits a really clear message. Their quality is unquestionable. But, the program lacks of more specific examples.
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