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4.7(173 個評分)

  • 5 stars
    78.61%
  • 4 stars
    17.91%
  • 3 stars
    1.15%
  • 2 stars
    0.57%
  • 1 star
    1.73%

U

2021年6月26日

Its really beneficial to get more acknowledge about the meat production and manufacturing...Thank you for the excellent course.

JL

2019年10月22日

Excellent course for everyone, educates vastly on the value chain of the meat we see at our tables everyday.

從本節課中

Week 4

This week we'll learn about meat quality, fabrication, and packaging.

教學方

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    Chad Carr, Ph.D.

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